Well, I got a new smoker, grill for Christmas and we had to spend the weekend testing it… Yesterday I did a short cook – fixed some thick pork chops… sorry forgot the pictures… but they worked out really good and really tender and moist…
Today, I put on 6 huge chicken breasts that we marinated all night last night in a lemon marinade… but due to some extra cooking by my DIL we didn’t eat any of those, they have been bagged and saved for later… ????? wonder how they turned out. I now they were not dry like grilling normally is… but I also failed to make sure we had enough wood pellets in the smoker for them to cook out. I